Fill every room and every table.

Availability, rates and menu questions answered, bookings taken in the chat and guests followed up, for each hotel or restaurant you run.

Free for 7 days. Every feature in every workspace.

Restaurant Inbox · 5 today
  • SaraTable for six on Friday at 8? Booked
  • OmarDo you have vegetarian dishes? Answered
  • LanaWhere do I park? Answered
  • KarwanCan we book the whole place for a party? With your team
  • DanaMy order arrived cold. With your team
Answered by the agent · nothing sent without approval

Agencies running their clients on Maxbound

  • Chaw Advertising
  • Vixo Agency
  • Anecdote Agency
  • Elements Creative
  • Zedia Marketing
  • Adtempo
  • Al Abqariya
  • Medxerbil
In practice

One conversation, and what the agent did with it.

WhatsApp 21:14

Do you have a table for 6 on Friday at 8?

8:15 is free on Friday. Shall I hold it for you?

Table booked
  1. 1
    Answered while they are still decidingAvailability, rates and menu questions answered in seconds, any hour.
  2. 2
    Booked without a phone callRooms and tables requested and confirmed in the chat.
  3. 3
    Fewer empty seats and roomsReminders and late availability keep the calendar full.
What they ask

What guests ask. And what the agent does with each one.

  • Table for six on Friday at 8?BooksTakes the booking
  • Do you have vegetarian dishes?AnswersAnswers from the menu
  • Where do I park?AnswersSends directions
  • Can we book the whole place for a party?Hands overHands to the manager
  • My order arrived cold.Hands overHands to the manager
The brief

Tell the agent what you’d tell a new hire. In plain words.

Brief · Hospitality
  1. 01Take table and room requests with date, time and party size.
  2. 02Answer menu, hours and location questions.
  3. 03Confirm bookings and send directions.
  4. 04Hand group events and complaints to the manager.

Write it the way you’d explain the job to someone on their first day. The agent asks when something isn’t clear, and nothing goes live until you approve it.

The parts that do it

What a hotel or restaurant runs on. Three parts to brief first.

Channels

On the channels guests use. All in the client’s inbox.

WhatsAppConversations and broadcasts
InstagramDMs, comments and publishing
FacebookMessenger, comments and publishing
TikTokPublishing
YouTubePublishing
Website chatConversations

Keep every room and table booked.

Brief your first agent now. Free for 7 days.